ESSE CERTAMENTE E UM DOCE QUE TE LEMBRA A INFANCIA

•I kg de abóbora madura •½ kg de açúcar •½ xícara de água

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•1 pau de canela •4 dentes de cravo •100g de coco ralado desidratado ou fresco

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Corte a abóbora em pedaços. Junte a água, a canela e os cravos.

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Cozinhe a abóbora em uma panela até desmanchar (pode usar a panela de pressão por 15 minutos, espere sair a pressão antes de abrir a panela).

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Leve a abóbora com o açúcar ao fogo fraco, e vá mexendo o doce até que a água seque.

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Adicione o coco ralado, retire do fogo e deixe esfriar.

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ESTA PRONTO O SEU DOCE!

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ESSE CERTAMENTE E UM DOCE QUE TE LEMBRA A INFANCIA

•I kg de abóbora madura •½ kg de açúcar •½ xícara de água

INGREDIENTES

•1 pau de canela •4 dentes de cravo •100g de coco ralado desidratado ou fresco

INGREDIENTES

Corte a abóbora em pedaços. Junte a água, a canela e os cravos.

MODO DE PREPARO

Cozinhe a abóbora em uma panela até desmanchar (pode usar a panela de pressão por 15 minutos, espere sair a pressão antes de abrir a panela).

MODO DE PREPARO

Leve a abóbora com o açúcar ao fogo fraco, e vá mexendo o doce até que a água seque.

MODO DE PREPARO

Adicione o coco ralado, retire do fogo e deixe esfriar.

MODO DE PREPARO

ESTA PRONTO O SEU DOCE!