BOLO CREMOSO DE CHOCOLATE COM CANELA

INGREDIENTES

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INGREDIENTES

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INGREDIENTES

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PREPARO

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PREPARO

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PREPARO

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E ESTA PRONTO!

[{"selector":"#anim-a052758b-edcd-4acb-ac3a-c442b7e078fb [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-6f9889fe-fa11-430d-a1c3-8d84727ed942","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e1391799-82d0-45a1-bcb3-9094eead8ee2","keyframes":{"transform":["translate3d(-104.80226%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Thick Brush Stroke Chili Tomatoes Cheese Onion VEJA MAIS RECEITAS

BOLO CREMOSO DE CHOCOLATE COM CANELA

INGREDIENTES

– 1 xícara (chá) de leite morno – 3 ovos grandes – 4 colheres (sopa) de manteiga derretida – 1 e 1/2 xícara (chá) de açúcar

INGREDIENTES

– 1 xícara de achocolatado em pó – 2 xícaras de farinha de trigo – 2 colheres (sopa) rasa de canela em pó – 1 colher (sopa) de fermento químico em pó

INGREDIENTES

COBERTURA – 6 colheres de açúcar – 4 colheres de chocolate em pó (ou achocolatado) – 2 colheres de leite – 1 colher de manteiga

PREPARO

MASSA Bata todos os ingredientes no liquidificador, exceto o fermento, por cerca de 3 minutos. Acrescente o fermento e bata por mais 15 segundos.

PREPARO

Despeje a massa em uma forma redonda com furo central, untada e enfarinhada. Asse por cerca de 40 minutos em forno preaquecido a 180°C, até colocar um palito e ele sair seco.

PREPARO

COBERTURA Coloque todos os ingredientes no fogo e misture em fogo médio por cerca de 3 minutos. Despeje a calda ainda quente no bolo.

E ESTA PRONTO!