vem conferir esta receita deliciosa de bala baiana

Ingredientes: Bala: 1 lata de leite condensado 100 g de coco ralado sem açúcar 1 colher (sobremesa) de margarina

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Calda: 1 xícara (chá) de açúcar 3 colheres (sopa) cheias de vinagre branco (de álcool)

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Modo de preparo: Coloque o leite condensado, o coco e a margarina em uma panela, misture bem e leve ao fogo, mexendo até desgrudar do fundo da panela.

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Deixe esfriar e enrole e Reserve.

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Calda: Em um outra panela coloque o açúcar e o vinagre e deixe ferver até o ponto de estalo

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Em uma forma retangular de alumínio, com o auxilio de um garfo, passe as balinhas na calda e coloque para secar na forma.

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esta pronto sua bala baiana, so se deliciar!

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